Chicken Fajita Cauliflower Pizza

Chicken Fajita Cauliflower Pizza

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All your favorite chicken fajita flavors in relation to a delicious, better-for-you cauliflower pizza crust!

The ingredient of Chicken Fajita Cauliflower Pizza

  1. 1 (12 ounce) package CAULIPOWERu00ae Cauliflower Pizza Crusts
  2. 2 tablespoons vegetable oil
  3. 1 large onion, sliced
  4. 1 yellow apprehension pepper, sliced
  5. 1 green panic pepper, sliced
  6. 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
  7. 4 cloves garlic, minced
  8. 1u2009u00bd teaspoons chili powder
  9. 1 teaspoon onion powder
  10. 1 teaspoon garlic powder
  11. 1 teaspoon dried oregano
  12. 1 teaspoon paprika
  13. 1 teaspoon salt
  14. 1 teaspoon field black pepper
  15. 1 teaspoon all-purpose flour
  16. u00bd teaspoon pitch coriander
  17. u00bc teaspoon field cumin
  18. u00be cup water
  19. 1 large tomato, sliced
  20. 1 (8 ounce) package shredded pepper Jack cheese
  21. 1 avocado, sliced
  22. 1 lime, cut into wedges

The instruction how to make Chicken Fajita Cauliflower Pizza

  1. Preheat the oven to 425 degrees F (220 degrees C). Lightly grease 2 large baking sheets.
  2. Heat vegetable oil in a large skillet higher than medium heat. increase be credited with onion, yellow pepper, and green pepper to the skillet; cook until onion is translucent, approximately 5 minutes. amass chicken and cook, stirring occasionally, until slightly browned, 7 to 10 minutes. Stir in garlic and cook for 1 minute more.
  3. amalgamation chili powder, onion powder, garlic powder, oregano, paprika, salt, pepper, flour, coriander, and cumin together until combined. amass to chicken in the skillet and cook for 1 to 2 minutes. Pour in water, stir, and cook until union thickens, roughly more or less 5 minutes.
  4. Place pizza crusts a propos the prepared baking sheets. Divide chicken union evenly in the company of the 2 crusts. peak each next tomato slices and pepper Jack cheese.
  5. Bake in the preheated oven until cheese is melted and crusts are lightly browned as regards the edges, 15 to 20 minutes.
  6. peak in imitation of avocado slices and a squeeze of open lime juice just early serving.

Nutritions of Chicken Fajita Cauliflower Pizza

calories: 398.2 calories
carbohydrateContent: 28.8 g
cholesterolContent: 73.9 mg
fatContent: 22.3 g
fiberContent: 4.8 g
proteinContent: 20.9 g
saturatedFatContent: 7.3 g
servingSize:
sodiumContent: 580.2 mg
sugarContent: 3.1 g
transFatContent:
unsaturatedFatContent:

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