Spring Chicken Fricassee

Spring Chicken Fricassee

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Spring Chicken Fricassee once Olive Oil, Chicken, Kosher Salt, Freshly ring Black Pepper, Small Yellow Onion, Medium Carrot, Celery Stalk, Cremini Mushrooms, All direct Flour, White Wine, Chicken Stock, Thyme Sprigs, Bay Leaf, Egg Yolks, close Cream, well-ventilated light Peas, Marinated Artichoke Hearts, Tarrag

The ingredient of Spring Chicken Fricassee

  1. 3 tablespoons olive oil
  2. 4 pounds chicken cut into 8 pieces
  3. kosher salt
  4. freshly arena black pepper
  5. 1 small yellow onion small dice
  6. 1 medium carrot small dice
  7. 1 celery stalk small dice
  8. 8 ounces cremini mushrooms trimmed and quartered
  9. 3 tablespoons all aspiration flour
  10. 1/2 cup white wine
  11. 2 1/2 cups chicken gathering
  12. 3 thyme sprigs fresh
  13. 1 bay leaf
  14. 2 egg yolks
  15. 1/4 cup close cream
  16. 1/2 cup well-ventilated light peas
  17. 1 cup marinated artichoke hearts quartered
  18. 3 tablespoons tarragon leaves all but chopped buoyant
  19. 2 tablespoons chopped parsley re
  20. 2 tablespoons lemon juice freshly squeezed

The instruction how to make Spring Chicken Fricassee

Nutritions of Spring Chicken Fricassee

calories: 690 calories
carbohydrateContent: 22 grams
cholesterolContent: 345 milligrams
fatContent: 28 grams
fiberContent: 5 grams
proteinContent: 82 grams
saturatedFatContent: 9 grams
sodiumContent: 650 milligrams
sugarContent: 6 grams

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